How to Meal Prep & Keep up with it


Kath's Kitchen

Only half a year ago I begun working a Monday to Friday, Dolly Parton 9-5 (my actualy 08:30 to 17:30 hours don’t make such an epic tune). I hung up my waitress’s apron as well as the daily pasta and pizza. As much as I miss just this, I was glad for the change of […]

January 27, 2019

How to Stop Feeling You’re Behind


Unkategorised

I wrote about how to be a productive morning person on Wednesday and, shortly after, was looking through The Anna Edit blog and stumbled across THIS post about what to do if you’re feeling behind with work. As usual, Anna spoke to me on a million different bloggy levels. She is my organisation inspiration and […]

June 30, 2018

An Ode to the Disorganised


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I’m an organisation freak. Alongside my ability to cross one eye while moving the other (Britain’s Got Talent, eat your heart out), I consider my organisation my most valuable skill. Although I don’t think my family who have to tolerate my sometimes frequent alarms do- I’m working on it, mum; I promise. Once upon a […]

April 23, 2018

An Ode to Freelance Writers


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When I’m not waitressing or selling kitchenware, you’ll find me freelance writing next to a cup of tea and a burning candle. Yup, it’s as brilliant as it sounds. Freelance writing is, however, a funny sphere when you’ve not navigated it before, nor been given too much advice about it. I’ve been writing for a […]

March 21, 2018